It's exactly the three types of cheeses that are in our classic manicotti recipe so it ... And if you can't eat dairy-rich ...

This recipe uses a cheese stuffing that is full ... tight container up to 5 days in the fridge and for 3-6 months in the ...

Stuffed pastas are comforting and tasty, but the actual act of stuffing shells or manicotti can be easier said than done - ...

I recommend keeping it closer to 3 months. Make sure to take it out at least 24 hours in advance and let it thaw in the ...

(WRIC) — For 8News’ Spirit of the Season series, StormTracker8 Meteorologist Matt DiNardo is sharing a special family recipe for manicotti ... with more shredded cheese and bake while covered ...