Your search for a healthy sugar substitute could end with allulose, an artificial sweetener, low in calories and similar to sugar in taste and texture, which is fast making it popular among food ...

This guide will explain what is allulose and how to use it in recipes. Allulose is a sugar substitute gaining attention, ...

Trisha Calvo, a health journalist with Consumer Reports, says sugar substitutes are now in a variety of everyday foods – sucralose in microwave popcorn, allulose in breakfast cereal, stevia in ...