French onion soup is one of the most popular onion dishes in the world. However, the soup originated in Lyon and should be correctly known as Soupe L'oignon la Lyonnaise as it is in France.
French onion soup is very easy to make and is deeply savoury and hearty - and cheesy croûtons make it extra special! Each serving provides 548 kcal, 26g protein, 54g carbohydrate (of which 20g ...
Classic and delicious – it's Mary's easy French onion soup. Golden-brown, caramelised onions cooked in a rich beef stock are served with cheesy mustard croûtes. Melt the butter and oil in a ...
Already a Honolulu Star-Advertiser subscriber? Log in now to continue reading. Traditional French onion soup usually comprises beef broth, a splash of wine and caramelized onions. It’s topped ...