Picking out avocados is a whole thing ... which "cooks" everything faster. You can cut the avocado in half, remove the pit, wrap each half in plastic wrap, and microwave it for two minutes.
Pierce the stone carefully with a knife to embed the knife’s tip, then pull the stone out ... is to combine avocado with ingredients that will enhance its nuttiness but cut back on its richness.
"Avocado hand" is becoming a problem in the UK, it is a stab or slash injury that happens when a knife slips while trying to cut the fruit ... don't have to flick it out with a knife.
Carefully cut a ripe avocado in half and scoop the flesh into a bowl, keeping the shells. Add a little lemon zest, snipped chives, nutmeg or mace, salt and pepper and a squeeze of lemon juice to ...