banana-filled flavor, no refined sugar, and that extra kick of protein from the yogurt, you’ll be able to have your cake, er, ice cream, and eat it, too. Don’t forget to pin this recipe or ...

Get cozy and bake this fruit filled cake up this week. Finished with peanut butter caramel drizzle (recipe included!) ...

Preheat your oven to 350°F (175°C) and grease a loaf pan (8x4 inches) with coconut oil or line it with parchment paper for easy removal. In a large bowl, mash the bananas with a fork until smooth. Add ...