The corn for this dish can be served hot, warm or at room temperature, but the clams should be served straight out of the fryer. I love the contrast between the crunchy, sweet corn, the delicate ...
Shortly after its creation, fried clams took the East Coast by storm ... it is easy to see why Woodman's is regarded as one of America's best seafood shacks. Third- and fourth-generation family ...
These fried stuffed clams are good as a main course, but also can be served with drinks as finger food. They don't really need a dipping sauce, but if you like, serve the clams with finely ...