Do you want a single-origin variety or a blended olive oil? The two are not quite opposites, but there is a difference in the ...

I tested The Duo by Brightland and found that these versatile olive oils lend brightness and flavor to every dish. Here's why ...

These days, however, almost all decent bottles of olive oil are extra virgin, that is, pressed without any extra heat or chemicals. Instead, we're faced with the choice between blended oils and ...

When shopping for olive oil, you can learn a lot from carefully reading the labels. Here's one reason you may want to rethink ...

In the last 12 months the price of olive oil in Greece has fallen by 39%-45% - What is happening in competing Spain and Italy ...

Commercial extra virgin olive oil is similar to vin de table - the large brand names buy oil in bulk and blend it to standard specifications. The result is consistent, inexpensive oil, useful for ...

When you buy through our links, Business Insider may earn an affiliate commission. Learn more The best olive oils vary as widely as wine does. Each oil can taste different depending on where it's ...

and dipping sauces), while Greek olive oil can blend more effortlessly into other flavors of the food to add to the richness. In Italy, there are more than 400 varieties of olives, which means ...

ORO di Oliva provides fresh olive oil and aged balsamic vinegar, bottled just for you. Learn what makes quality oil!