When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...

Sometimes the simplest solutions make the biggest impact. Salmon baked in puff pastry is a dish that looks spectacular, tastes exquisite, and is quick to prepare. Want to know how to make it?

In the oven, the puff pastry rises into fluffy ... a flaky and savory complement to a cheese plate, or an amuse bouche before a formal meal, these batons are always an immediate hit.