Make an inexpensive joint of beef go further with this all-in-one dish made in the pressure cooker – the beef will be meltingly tender. Use whatever root veggies you have on hand. No parsnips?

After cooking 15 pounds of brisket, 13 pounds of black beans, and 12 pounds of rice, we found that the Fissler Vitaquick 8.5-Quart Pressure Cooker is the best in its class. It beat the competition ...

A kilo of beef brisket generally takes around four to five hours to cook in a low oven, so above all, I want to test if the pressure cooker can substantially cut down on this cooking time and ...

Beef brisket would usually require a low and slow approach – but using the pressure cooker gives perfectly tender results in far less time. Finish in the oven, if you like, to create a sweet ...

Really great brisket is a splurge in both time and money. A smoked brisket recipe might take you upwards of 10 hours from start to finish, and a homey, braised brisket will keep you and your oven ...

An ideal switch on in the morning and come home to a delicious steaming evening meal ripe for any slow cooker (or perhaps idea for a pressure cooker). You can chop, mix and stir all the ...