Using a microwave is a quick and convenient way to make gravy, especially for smaller quantities. This simplified recipe ...

Making giblet gravy is a great way to use the innards of your holiday bird instead of throwing them out, but there's one part you shouldn't use.

Skip the store-bought packets and whip up this easy brown gravy mix with just a few pantry staples. It's perfect for adding ...

Russell Kook, executive chef at Chicago's The Bellevue, shares expert tips for achieving a perfectly browned gravy. Hint: Don ...

Once the butter has browned, immediately lower the heat to prevent burning. Add the store-bought gravy into the browned ...

Sir Cliff Richard’s recipe for Christmas gravy has been branded “absolutely vile” after he shared it on morning television.

From pan to plate, check out this flavorful homemade Thanksgiving turkey gravy recipe just in time for the holiday; it uses ...

Once you get a nice golden brown color ... happy with the consistency of your gravy, season with salt and pepper to taste — and enjoy. This original recipe is owned by Lauren Allen of Tastes ...

Marinate the chicken with the ginger-garlic-chilly paste, salt, lemon juice, turmeric powder and keep aside for at least half ...

Sir Cliff Richard shared his recipe for what he has described "probably the greatest [gravy] in the world" as he prepares for ...