or a place where meat is the headliner- Butcher Bar has implemented a new brunch menu that they say compliments their “meat lovers and comfort foods” style. Butcher Bar chef, John Strain ...
The Sunday brunch menu offers Taiwanese egg crepes stuffed ... Their new menu features spiced-up classics, with dishes including challah french toast topped with caramelized pineapple and banana ...
Brunch dishes at Paraíso. Photo courtesy of Anne Kim. This Capitol Hill Mexican spot will serve its brunch menu, with twists on classics like avocado toast with huarache and octopus; tres leches ...