If you're trying to cut back on bread, try grilling thick slices of cabbage to use as a creative replacement in sandwiches or ...

These stuffed cabbage rolls are called Sarma in several Balkan countries. I grew up in Albania and both my mom and my grandma ...

A whole cabbage is stuffed with a rich meaty filling and cooked gently for 2 hours until tender. For this recipe you will need a 6 pieces of clean muslin. Blanch the cabbage leaves in boiling ...

Repeat with all the other leaves and stuffing. Place the stuffed cabbage leaves fairly snuggly in a large saucepan or flameproof casserole - they will need to be in at least two layers.

About Cabbage Stuffed Paratha Recipe: One of those dishes that you can cook under 30 minutes, parathas are quite a saviour on days when unexpected guests arrive. A delicious part and parcel of an ...

Next to spaghetti and meatballs, lemon chicken, and baked mac and cheese, stuffed cabbage rolls are a tasty, iconic dish that ...

Place the cabbage leaves in a large pot of boiling salted water over medium high heat. Do this in batches if needs be. Cook for around 2 minutes, just enough for them to become workable but still ...

One of his favorite recipes, his grandmother’s stuffed cabbage, is below. Nahmias’ work with Food Forward followed a career as a documentary photographer. He spent about two years documenting ...