The combination of juicy, vibrant apricots and nutty, rich almonds is a match made in heaven, especially when baked into a ...

Allow to cool in the tins until you can handle the cakes with comfort. Place them onto a wire rack. Spread half of the apricot jam on ... Feast on delicious recipes and eat your way across the ...

A delicious cake with ... or plums for this recipe. To emphasise the autumnal character of the bake, add aromatic spices, such as cinnamon or cardamom. Ingredients: Crust: Filling: Preparation ...

Lift off the pan. Serve the cake warm or at room temperature, cut into wedges. Recipe courtesy of At the Farmers’ Market with Kids: Recipes and Projects for Little Hands by Leslie Jonath & Ethel ...

and I can’t help but feel, with a certain calm excitement, that it has reached its apogee here. For this recipe you will need a 20cm/8in round springform cake tin and a food processor.

Mary’s easiest-ever chocolate cake recipe uses the all-in-one method ... of baking powder 50g cocoa powder For the filling Four tablespoons apricot jam 300ml whipping cream, softly whipped ...

and I can’t help but feel, with a certain calm excitement, that it has reached its apogee here. For this recipe you will need a 20cm/8in round springform cake tin and a food processor.

Continuing our series on family favorite holiday recipes, Martha Alman shares this one for Apricot Noodle Kugel. [ ...] Alman ...