Often associated with Christmas Eve's Feast of the Seven Fishes but tasty at any time of the year, calamari salad is a zesty ...

If it goes to promotions or spam at first, please drag it into your inbox. But this is a salad as well as a calamari dish, so they can be fried off in the wok before you assemble the salad.

This calamari salad with a punchy dressing satisfies our cravings. Both Zoya and our 2-year-old, Roan, loved this as it has apples and cucumber, which are more kid-friendly than a lettuce-based salad.

Fry the calamari in batches, cooking for about 1 minute each side until the crumb goes golden. Place on a plate covered in a paper towel, and add to the salad. Toss together gently and serve ...

Set aside. For the salad, clean and prepare the squid, cutting it in half and keeping the tentacles. Remove the skin and score. Set aside. Combine the garlic, garlic chives (or chives), spring ...