When a restaurant devotes a whole section of its menu to the gooey Canadian delicacy poutine, you know they start with good french fries. The Blind Butcher's executive chef Oliver Sitrin has ...
Our neighbors to the north love it for a reason. Americans may call the dish disco fries, but dressed up fries are a speciality in Canada. Poutine, a Quebeuquise dish, pre-dates the New Jersey ...
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