Catjia blends a cup and a half of cannabis-infused ghee in a batter with grated carrots, pecans, and golden raisins and pours ...

Catjia blends a cup and a half of cannabis-infused ghee (which she prefers, but you can use coconut oil) in a batter with grated carrots, pecans, and golden raisins and pours it into cupcake tins ...

Scheduled for Jan. 18 at The Cannabist Co.’s shop in Deptford, the event will teach attendees how to make edibles using Veda ...