Pumpkin Substitutes: If you don't have pumpkin puree on hand, you can use pumpkin pie filling, but reduce the sugar in the recipe slightly as pumpkin pie filling is already sweetened. Homemade ...

This simple two-ingredient puree is perfect for babies who are happily ... Part-cover the pan with a lid to keep the heat in. Add the carrot and cook for another 10 minutes, or until the ...

until carrot and onion are crisp and tender and sage is beginning to brown, about 5 minutes. Step 2: Drain and rinse chickpeas. Stir chickpeas, pumpkin puree, and broth into the pan; bring to a ...

Carrots are favoured to meet the cost but you could substitute with pumpkin or potatoes. The beauty of this dish is that it keeps on giving. Beyond dinner. Any remnants and sauce can be scooped up ...