Cheddar cheese is usually labeled according to its "sharpness." Dr. Michael Tunick, author of "The Science of Cheese," explains the reason for this flavor grading. Here is a transcript of the video.

If cheddar is your favorite cheese, you’re in good company ... like annatto, and does not affect the taste. And we tested ...

Hoop cheese is cheddar's lesser-known cousin that many people don't know about. But you may want to familiarize yourself with this staple of the South.

The earliest record of cheddar ... cheddar cheese back into a natural cave environment to mature. But they have since opted out of the PDO protection, saying that it does not go far enough to ...

Searching for the best cheddar cheese in the world ... age cheeses properly A decade of aging produced the cheese’s extra sharp, complex flavor with notes of brown butter and caramel, prompting ...

after all – but it does say it has "cheddar cheese, mayonnaise, walnuts, scallions and more." It's the "more" part that's a little harder to pin down. The recipe below initially did NOT have ...

The World Cheese Awards, held earlier this month in Viseu, Portugal, has declared one US-based brand as having the best cheddar cheese in the world — and it’s available for cheese lovers to ...