Amritsari Chicken Masala is an authentic North Indian dish,simply made in the unique amritsari rich and creamy gravy and flavored with fresh cream, butter and fresh tomatoes. Also known as chicken ...

Finally add tomato and cashew gravy, chopped coriander, cooked chicken and the cream or coconut milk. Cover and cook on a low heat for three to four minutes, until you can see butter separate ...

You can use this easy recipe as a head start for mushroom gravy, sausage gravy, or chicken gravy. Throw in some leftover bacon grease or sausage grease to make sawmill gravy! This white gravy is ...

3. Keep it aside for 10-15 minutes. Once done, put it in the skewers and tandoor until tender. If you do not have tandoor then roast the tikkas in the oven. 4. Now mix the pieces with butter chicken ...