1 raw chorizo sausage (about 110g/4oz), cut into small chunks: 1 raw chorizo sausage (about 110g/4oz), cut into small chunks Method Heat the olive oil in a large pan over a medium heat.

Add the chorizo and brown. Add the onions and garlic. Toss the chicken legs in the flour and ... Feast on delicious recipes and eat your way across the island with the best reviews from our ...

3. Peel and cut the onions and potatoes into quarters and arrange them in a shallow baking tray with the chicken legs and the vegetables. 4. Stack the Chorizo slices together to make bundle and ...

You do not need any extra oil for this, as the chorizo browns it will give off plenty and it is full of flavour. Once the chorizo is nice and brown, add the chicken pieces and cook for 5-8 minutes ...

Of all the chicken noodle soup recipes out there, this one is my favorite, and is in heavy rotation from November to April.

He said that so many people have been messaging him, asking him for a “fiver traybake series,” and as part of this, he made a £4.87 chicken and chorizo traybake. And all you need is six ...

As part of this, he whipped up a £4.87 chicken and chorizo traybake using just six ingredients. The process involved chopping potatoes and placing them on a tray, topping them with chicken thighs ...