"Dump and bake" recipes, be they cakes or casseroles, don't have the most elegant nomenclature, but the results are what counts, and this chicken parm casserole is as easy to make as it is tasty.
Classic Italian flavours come together in this easy dinner of chicken breast served alongside a cheat’s aubergine parmigiana – layers of aubergine, tomato sauce and Parmesan constructed on the ...