After a forgettable year, Morgan Stanley, UBS, Goldman Sachs and others make their predictions for Chinese equities in 2025 ...

High on Jingmai Mountain, Indigenous tea growers are holding fast to ancient techniques and creating a premium tea that has ...

By Hon Algernon Watts My curiosity about the benefits of tea began during my research on high blood pressure, one of the many ...

From rinsing tea sets to placing tea leaves and pouring hot water, diplomats in China learned the art of brewing a perfect ...

Wu Jie/GT Cities across China have recently held events to celebrate the two-year anniversary of traditional tea-making ...

In Spring of 2015 a crew from WFYI traveled to China to document everything from the harvest of the Zhejiang region to the trendy Tea Houses of Guangzhou. Leaves of Change: The Ageless Tradition ...

The name of the botanical itself refers to Lapsang which means “smoky variety” and souchong, referring to the fourth and ...

Thanks to improved identification technology, foreign tea leaves are no longer mixed with domestic ones in local markets, ...

Souchong - a general term for large-leaf black teas from China. Assam – a black tea from India, valued for its rich golden colour and strong, malty flavour that stands up well to the addition of ...

The pavilion is located in the southeast of China within the Fujian Province and serves as a marketplace. The design explores a replicable prototype as a generator for rural areas, integrating the ...