This chocolate mousse cake ... Let the cake sit at room temperature for about an hour before serving to soften it up. If ...

This gluten-free chocolate mousse cake is rich and indulgent ... and crack slightly as it cools and sets. Transfer the cake to a serving plate. Decorate with raspberries, sift over a little ...

This chocolate mousse ... cake tin with clingfilm and chill in the fridge for a minimum of four hours, but preferably overnight. To serve, remove the cake from the tin and transfer it to a flat plate.

If you need to store it for longer, this chocolate mousse cake can also be frozen, but it's a good idea to slice it first and ...