Wang Sheng, champion of the chocolate showpiece and plated dessert group at the Fourth China Pastry Cup. [Photo provided to ...

Christophe Rull, a chocolatier and the executive pastry chef at LA's iconic Hotel Bel-Air, swears by Läderach, a family-owned ...

"He was my mentor for a few competitions about chocolate showpieces," Rull said. "He's one of the top chocolatiers in the country for sure." Auboine was the executive pastry chef at the ...

Check out its limited holiday chocolate showpieces that include sliding penguins and artistically melting snowmen. Various handcrafted chocolates are also hidden inside each showpiece, so consider ...