Chicken masala chop is made by cooking chicken chunks in a thick gravy made with loads of onions ... After 30 mins, check if the chicken is cooked, if yes then turn off the heat.

If you like, chop off the head, neck and feet before poaching the bird (it doesn’t change the cooking time), then freeze them to use the next time you make chicken broth. Choose a cooking pot ...

Chicken Chop Suey is a dish that has ... add the sauce from the recipe and cook for another 3 to 5 min. Turn off the heat and ...