The flavours are simple: caramel-golden coconut and a soft, zesty lime cake, all in a beautiful bundt ... Add a few tablespoons of flour into the tin and turn the tin around so the butter catches ...
Using both desiccated coconut and coconut cream gives a brilliant depth of flavour to this cake – and the lime and coconut buttercream finishes it off lovely. For this recipe you will need 2 x ...