Add the paprika, beans, collard greens and 8 cups water. Bring to a boil over medium-high, then cover, reduce to low and ...

Bittersweet collard greens simmer low and slow for about half an hour, becoming meltingly tender. Fruity sweet paprika ...

Give it a good stir and let it cook on low for 6-8 hours. Adjust the seasonings before serving as needed. Storage Let the ...

The hearty, healthy combination of black-eyed peas and greens is good and good for you for New Year's Day and throughout the winter months.

Southern Bistro is a Sandy Springs eatery with homemade dishes and desserts, including a side of collard greens made with Coca-Cola. Owner and chef Justin Keith shared the recipe for anyone interested ...

Writer and scholar Alexis Pauline Gumbs makes greens almost every day: chard, kale and — this time of the year — heaping pots ...

Cornmeal thickens this soup and gives it a silky texture ... could imagine from a one-hour recipe cook time. Garlic and collard greens make a healthy addition to this porridge recipe, but you ...

In kitchens across the South, New Year’s is a time when folks are most likely trimming collard greens and cooking up a “mess” ...