The mushrooms are done when they are tender and the topping is golden and crispy, usually after 10-15 minutes of baking. Yes, ...

1. Preheat the oven to 425 degrees F. In a large mixing bowl, add the gnocchi and mushrooms. Drizzle two tablespoons of olive ...

Some recipes ironically include a well-known culinary word in the title, but the original product only shares the appearance.

If you have a preference for products other than pork, one thing you need to know about shiitake mushrooms is they make a perfect vegetable swap that will fulfill all of the crispy texture and ...

A vegan burger with a difference! Whole Portobello mushrooms are seared in a miso dressing and topped with crisp rice paper ‘crackling’ for incredible crunch and flavour. Preheat an air fryer ...

This crispy battered oyster mushroom burger is completely indulgent and completely made from vegetables. Great for vegans and omnivores alike! This recipe is based on the Magic Mushroom Burger ...