Chocolate biscuits, cream, fruits and grated chocolate combined to form a creamy and crunchy pudding. Mix 1 tbsp of sugar and 2 drops of lime to the fruit and keep aside. 2. Split each biscuit and dip ...

Crunchy biscuits with the goodness of molten cheddar cheese; these delectable cheesy biscuits are a good accompaniment of tea. The guests at your tea party are sure to be impressed!! Optional: Brush ...

Light, crunchy French biscuits, perfect for a refined teatime treat. Instead of vanilla, try flavouring the biscuit mix with orange zest or ground cardamom. Preheat the oven to 180C/350F/Gas 4 and ...

If an Anzac biscuit recipe already specifies that it is chewy in the recipe title, then no alterations to the cooking time ...

The honeycomb is then mixed with melted chocolate, syrup and biscuits to make a sticky, crunchy square. Make the honeycomb first. Have the bicarbonate of soda measured and ready for when you need ...

I’ve made this Crunchie Tiffin recipe using Ginger Biscuits, Crunchie Pieces and Raisins. As well as using dark chocolate and Milk chocolate in the mixture, I have made it extra special by ...

A good Florentine has the right combination of dried cranberries or glacé cherries, candied peel, and crunchy ... recipe shared by BBC has a cooking time of 10 to 30 minutes and makes 18 biscuits.