The original ingredient list calls for canned chicken, but could rotisserie or leftover chicken work? I did some research.

Nowadays, pot pie has become one of the ultimate comfort foods. It's essentially the best parts of a soup or stew just ...

Picture a bowl of soup or a salad without a slice of crusty bread to go with it ... Legendary American chef and food writer James Beard called it the “most fundamentally satisfying of all ...

Paul Hollywood's easy white bread recipe shows you step by step how to make bread that's crusty on the outside and soft on the inside. If you're new to making bread, this one's great for beginners.

But this no knead bread recipe will change everything you know about making bread. It produces real crusty chewy bakery-style bread that pairs wonderfully perfectly with soups, and it's minimal work!

But making it into a pie elevates this comfort food to another level. There’s something magical about encasing a hearty, slow-cooked stew in a golden crust and baking it to perfection.