Irish the world over know that there's nothing quite as comforting as sticking the kettle on for a nice cup of tea. First thing in the morning, a nice blast of caffeine and so much more refined ...

The Irish taste buds for tea then took a different route to the British. Irish tend to drink their cuppa’s with lots of milk, as a result this requires a very strong tea, so strong in fact a ...

Tea was first retailed in London by a man called Thomas Garraway in 1657 at number 30 Corn Hill in the Square Mile at the centre of the city. This was the site where the British had their first ...

THE Great British tea break is dying out — with almost half of workers never chatting over a cuppa. One quarter of Gen Z ...

What Science Tells Us. T ea has been an integral part of human culture for thousands of years, from the tranquil tea ...

it's hard to imagine a situation that isn't improved by a nice cuppa. But it took several hundred years to evolve into a widespread national habit. Shipments of tea from its Asian homeland began ...

The cost of making a cup of tea went up significantly as food prices continued to rise at record rates in October, a retail trade body has said. Costs for tea bags, milk and sugar all rose as food ...