Karuvepillai Thuvayal or Curry Leaves Thogayal is a chutney-like delicacy from Tamil Nadu. This green thogayal can be relished with plain rice and also scooped up with dosas. If you’re looking for a ...
Curry leaves are increasingly available in supermarkets and can be found in many Indian or South East Asian grocers. Fresh curry leaves freeze well and retain their flavour for many weeks ...
Curry leaves are increasingly available in supermarkets and can be found in many Indian or South East Asian grocers. Fresh curry leaves freeze well and retain their flavour for many weeks ...
In the world of natural remedies, curry leaves (scientifically known as Murraya koenigii) have long been celebrated for their various health benefits. While they are best known as a flavour ...
1. Clean and then marinate the prawns in turmeric powder, ginger-garlic paste, red chilli powder, salt, refined flour and the lemon juice and leave for 4 hours. 6. Deep fry the prawns for ...
Chaas, an Indian buttermilk drink, is reimagined here as a creamy salad dressing seasoned with mustard seeds, cumin seeds, curry leaves, and dried red chiles.