The custard cream - like many other biscuits - was a product of the industrial revolution. She explained her theory: “Custard powder was made by a chemist, Alfred Bird, whose wife was allergic ...

Custard Cream biscuits are a classic sweet treat. Their custardy, cream filling and crumbly shortcake make them the perfect biscuit to dunk in a cup of tea. In the Liverpool ECHO office in ...

Stirring the milk into the dough by hand prevents over-mixing. Custard cream biscuits are mainly made of butter, custard ...