“So simple and so delicious, this super-easy method allows you to make tasty pizza in a flash. We’re talking crispy on the outside, spongy in the middle, with just three ingredients for the ...
You will need a good non-stick pan for this recipe because the pizza base starts off like pancake batter and will need to be contained in order to cook. I’ve topped it with tomato purée ...
This pizza, designed to share ... Grease a 25cm round, shallow oven-proof frying pan or serving dish. Press/stretch the dough into the base of the pan/dish and part-way up the sides.