There are lots of inexpensive canned foods you can use all the time, but tomatoes are one of the best. They come pre-cooked and often, pre-diced or crushed, making it easy to incorporate into recipes.

Wedges work well in salads, soups, and stews for a chunky texture. Cut the tomato in half, then slice each half into wedges. Chop these wedges into small dice. Diced tomatoes are perfect for gravies.

A woman is urging Ro-Tel to “get it together” after her unexpired can of diced tomatoes and green onions contained what appeared to be mold. Viewers are saying that her viral TikTok serves as a good ...

A low fat and healthy paneer recipe that is worth every calorie! A milky concoction of cottage cheese chunks, luscious tomato puree, a pinch of sugar and mild spices, all tossed together in olive oil.