Of course, you can buy all sorts of toffee at the store, but it's pretty easy to make at home. Toffee is simply ... Butterscotch is cooked to the "soft-crack stage" at around 270-290 degrees ...

or ‘hard crack’ stage (a temperature of 149-154C/300-310F), depending on whether you want to make soft or hard toffee. When melting the sugar and butter, use a deep-sided pan because the ...

A real British classic, this jaw-breaking treacle toffee dates back hundreds of years and is really easy to make. You will need a candy thermometer, preferably a digital one. Line a 15 x 20cm/6 x ...

Sticky toffee ... light and easy. Baked in a large dish, this is a family-sized pudding, spooned out or cut into squares to serve." Here's everything you need to make it at home.

A classic sticky toffee pudding is the comforting and decadent weekend treat everyone craves in the middle of winter. And Nigella Lawson’s quick and easy take on this British staple, trying your ...

These Butter Toffee Pretzels are an irresistible treat that’s as easy to make as they are to eat. Perfect for gifting, parties, or a delicious snack at home, they’re sure to become a favorite ...