Jaggery, also known as gur, is a sweetener famous throughout Southeast Asia and Africa. It is a type of sugar that is not heavily refined, so it still contains a significant amount of molasses.

Jaggery is packed with essential minerals and antioxidants that help boost your immunity in winter. However, it is always advisable to consult a dietician for personalised suggestions.

Jaggery, an unrefined sugar, is favored in winter for its warming properties, immunity-boosting benefits, and energy provision. Varieties include sugarcane, date palm, palm, coconut, bamboo, beet ...

Ensuring jaggery quality is crucial due to its cultural and nutritional importance in Indian festivals. Buyers should watch for signs of adulteration, like artificial color, chalk powder ...

About Jaggery Panna cotta Recipe: A sinful dessert to relish at home, jaggery panna cotta is a healthier version made with jaggery instead of sugar. Packed with cardamom and cinnamon, this dessert ...