Student Run Food Trucks “86’s” the hurdles of extremely high restaurant start-up costs by offering a way to let students and food entrepreneurs share their creations and try their hand at ...

Food Truck Start-up CostsFood Truck + Wrap & Equipment$25,000 – $100,000Feel free to add your personal notes here.Initial Product Inventory$1,000 – $2,000Permits and Licenses$100 – $500Varies a lot ...

Why Food Truck Businesses Are Revving Up (Infographic) "In five years, St. Louis native David Choi went from having $18,000 in his bank account to running a $4.5 million Korean-Mexican fast-casual ...

The owners of Cheezy Noodlez Gourmet Mac & Cheese have decided to close to focus more on their new business Tata’s Trading ...

Suddenly, food trucks were everywhere: the sleek silver Airstream, coffee horsebox or the van-with-a-hatch serving wood-fired pizza. Join the Irish Independent WhatsApp channel Stay up to date ...