If you want to learn more about this rare ingredient, our experts shed light on several types of truffles to help you select ...

Truffle is one of the most expensive ingredients that is used in the culinary industry. If you think that black truffle is ...

Black truffles are peeled and can be used raw ... There’s no substitute for the unique taste of a fresh truffle though.

If you want to make the most of the unique qualities and characteristics of black truffle, don't miss out on preparing ...

"During the Australian season we use fresh black truffles across much of our menu and people ask for it," he says. "If you look around Melbourne, everyone is doing truffle degustation dinners ...

This truffle’s weight far exceeds the typical range for black truffles, which usually weigh between 10g and 200g, and surpasses the previous record of 1.25kg in the province.

“For the last few years, a few local truffières have begun consistently producing a modest amount of top-quality fresh black truffles that rival the best out of Australia and Europe,” said ...

TSUKUBA, Japan -- Japanese researchers have succeeded in growing black truffles continuously at a site in Gifu prefecture, it was announced Thursday, marking a major step toward creating a ...

Season with salt and pepper. Toss the pasta with the garlic in the sauté pan along with 1/4 cup of pasta water, then toss with the grated cheese, the black truffles and truffle oil (if using ...

Divide the soup among the soup bowls, and top with a scoop of the foam, a shaving of black truffle, if desired, and a parsley leaf. Serve immediately.