Make a paste of the yoghurt, raw mango pickle, roasted chickpea flour, Kashmiri red chilly powder, turmeric powder, lime ...

Raw Paneer Paneer, a staple in Indian cuisine ... these foods can be done by properly cooking and consuming these foods fresh to avoid triggering fatty liver conditions.

Paneer is a fresh cheese, used in vegetarian Indian cooking. It carries flavours very well and the texture is fantastic. Here it’s fried to give it crunch before adding to the richly spiced ...

Paneer is packed with protein and a must-have in so many dishes. But if you want your paneer to stay fresh you've got to store it right. Here are some tips to keep it fresh. The easiest hack? Just pop ...

I adore the soul-warming flavours of Indian Palak Paneer, but often tire of eating it with roti or rice (although the latter combo was a mainstay when I was a student). Here's a fresh take on the ...

“In fact, the fried chicken breast contains more protein and less calories than fresh paneer,” he added. Raj further explained that he wanted to highlight these facts so that people know that ...