This vegetarian-friendly recipe is quick and easy to make, making it perfect for a weeknight dinner. The okra is sautéed until tender and combined with corn kernels and diced tomatoes, creating a ...

Okra can be fried using cornmeal, eggs, fresh okra and spices fried in vegetable oil until golden brown. Okra and tomatoes are in season at the same time and the acidity ... More economical easy lunch ...

Now fry the coated okra in hot oil until nice and crispy. 6. Grill spring onions with salt, pepper and lime. Add some pomegranate, black olives, halved cherry tomatoes, salt and pepper to taste. 3.

Although you might have come across it in a gumbo recipe or ... roasted cherry tomatoes and okra. Other ingredients you'll need include olive oil, flaky salt, black pepper, fresh basil, feta ...

Slice okra and toss them with a mixture of cornmeal, flour, and spices. Place the coated okra on a sheet and bake.

Okra can be fried using cornmeal, eggs, fresh okra and spices fried in vegetable oil until golden brown. Okra and tomatoes are in season at the same time and the acidity ... of okra are sometimes ...

Spread okra on top in an even layer. Season with salt. Attach a candy thermometer to the pan and pour in oil. (The okra will not be completely submerged at first.) Set pan over high heat.

Wash the okra with lots of water and let dry. Remove the ends and slice into 1⁄4- to 1/2-inch-thick rounds; place in a large bowl. (If the okra is tough, throw it out.) Pour the beaten egg(s ...