Squid or calamari is available most of the year fresh or frozen. It varies in size, from small specimens 5-7cm/2-3in in length, to larger ones of about 25cm/10in. Few shellfish fare so well when ...
There are many versions of this dish, the worst of which is the thickly battered frozen squid rings ... If the thought of cleaning squid is off-putting, ask the seafood vendor to do it for you.
They can be barbecued, grilled, stir-fried, battered, casseroled, curried, baked, placed on pizzas or added to pastas, soups or salads — versatile frozen squid and prawns are often my go-to ...