Soy sauce - For salt and a bit of flavor. Use all-purpose soy sauce and not dark variety. Sweet chili sauce - Also labelled ...

If you're using fresh green beans, skip the blanching and air fry them directly. These versatile crispy string beans can ...

Heat the olive oil in a wok or large frying pan over a high heat, then add the green beans, broccoli and onion. Stir-fry for 2–3 minutes, until the beans and onions are lightly charred.

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...

Green beans should have a bright ... Top and tail and either boil briefly, steam or stir-fry. Toss in butter and serve as an accompaniment to meat and fish dishes. Add to salad Niçoise or ...

Pour in the chicken broth, scraping up the browned bits with a spatula. Let it simmer for 3 minutes. Reduce the heat to low, ...

Morrisey makes her green bean casserole from scratch, which looks delicious, but it's the genius topping that made us stop in ...