Inspired by this natural special effect, gin makers around the world experiment with color-changing gins in a wide range of hues and flavors. Miller recommends Pink Marmalade, made with a zesty ...

This gives the gin a beautiful pink colour and fresh, sweet rhubarb flavour. Add a few slices of fresh ginger, ½ vanilla pod or perhaps a star anise or a few strips blood orange zest if you want ...