If you're wondering what meat glue is and why you would ever need to use it, we've got the science breakdown to explain it ...

In a bid to cut costs, though, some restaurant and hotel chains use "meat glue" to bond pieces of meat together to create real-looking whole steaks, specifically filet mignon, the most tender cut ...

A shopper who purchased a $20 eye fillet steak from the retail giant claims their steak was held together with "meat glue" in a video showing a clear substance between the meat when pulled apart.