5.In a separate bowl, mix together the barbecue sauce and gochujang paste ... lettuce, chicken, more sauce, sesame seeds and spring onion. Recipe from ‘Low-Cal Kitchen Bangers’ by Alexandra ...

In a medium bowl, combine gochujang, oil, honey, vinegar and garlic powder. Cut each chicken thigh into 9-12 bite-size pieces. Toss chicken in gochujang marinade to coat. Chill at least 4 hours ...

Crispy baked chicken is tossed in gochujang wing sauce and garnished with sesame seeds and scallions for an easy, crowd-pleasing appetizer that's terrific for game day or any day. Do you put the ...