Hot take: Leave the grilled chicken breast to the bodybuilders and spring for chicken thighs the next time you fire up your charcoal or gas grill (check out our guide to the best grills to find ...
Put the chicken in a large bowl and add the thyme, sliced garlic and olive oil. Toss to coat evenly. Prepare a lidded barbecue for cooking by piling the charcoal on one side, leaving space to cook ...