According to Chef Hunter, "Burgers are juiciest [made with ground beef] with an 85/15 or 80/20 ratio. The lean meat and the fat work together to create the juiciest and most flavorful burger.
Or, keep it classic with a burger ... ll need 'em! Ground beef and cauliflower combine to create a hearty weeknight casserole that both kids and adults will love. Serve with tortilla chips and ...
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