There’s something undeniably comforting about a warm plate of ground beef and gravy served over a bed of creamy mashed ...

This Ground Beef and Gravy Over Mashed Potatoes recipe is a delightful way to enjoy a classic comfort food that warms the heart and fills the belly. We hope you enjoy making and savoring this dish ...

In a large skillet, brown ground beef, onion and celery. Add bouillon, soy sauce and 1 c. water. Simmer until liquid is gone.

Salisbury steak is an old school wartime recipe that's enjoying a comeback thanks to being affordable, easy-to-make and delicious. How to make it.

Ground beef. I prefer lean ground beef for this recipe, anything above 85% lean will work. Fattier cuts of beef may produce a greasy gravy. Need a break? Play the USA TODAY Daily Crossword Puzzle.