This recipe combines sourdough starter discard and overripe bananas to create a tender, flavorful bread with a subtle tang.

If you're looking for a quick and easy way to make banana bread, there are three ingredients you'll need to get the job done right. Of course, to make banana bread you need eggs and bananas ...

Walnuts: Walnuts are the nut of choice in a banana bread, and I’m showcasing them two ways: studded throughout the loaf and ...

Banana bread is one of those desserts that allows you to use your not-so-prime bananas and prepare something magical for your ...

This banana bread recipe is made in a microwave so you don’t need an oven. Mix flour, sugar, and baking powder together in a bowl. Stir banana, milk, oil, and vanilla extract together in a ...

Pour the banana bread mixture into the prepared tin ... If you don't have buttermilk, some plain yoghurt would work here. You can also make buttermilk at home by mixing milk and lemon juice ...

Grease a cake tin and pour the banana bread batter into it. Place the tin on a stand inside the pressure cooker. Cook without ...

Banana bread is a great way to use up bananas at the end of the week. Plus it's easy to customize, whether you're sprinkling in spices or adding chocolate chips or nuts. I tried recipes from Ree ...

I get it, you grab the toilet paper, a loaf of bread and then ... This cake is more chocolate-fueled that banana based, but the addition of the ripe banana make this cake very moist and moreish.

Using super-spotty brown bananas is the key to brilliant banana bread. In this gluten-free recipe, Becky Excell flavours her bake with four types of sweet spice. For this recipe you will need a ...